The art of Jewish cooking.
(Book)

Book Cover
Author
Grossinger, Jennie, 1892-1972.
Published
New York Random House, [1958].
Physical Desc
229 pages illustrations 21 cm
Status
Available from another library
Where is it?

Copies

LocationCall NumberStatus
Newton - Adult641.5 G91A 1958On Shelf

More Details

Published
New York Random House, [1958].
Format
Book
Language
English

Description

Loading Description...

More Like This

Loading more titles like this title...

Other Editions and Formats

Book
 Show Edition
Available from another library
Where is it?
Place Hold
eBook
 Show Edition
Available Online
Check Out Libby/OverDrivePreview From The Book
Kindle
 Show Edition
Available Online
Check Out Libby/OverDrivePreview From The Book

Citations

APA Citation, 7th Edition (style guide)

Grossinger, J. (1958). The art of Jewish cooking . Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Grossinger, Jennie, 1892-1972. 1958. The Art of Jewish Cooking. Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Grossinger, Jennie, 1892-1972. The Art of Jewish Cooking Random House, 1958.

MLA Citation, 9th Edition (style guide)

Grossinger, Jennie. The Art of Jewish Cooking Random House, 1958.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.