"What happens when a person's reputation has been forever damaged? With archival photographs and text among other primary sources, this riveting biography of Mary Mallon by the Sibert medalist and Newbery Honor winner Susan Bartoletti looks beyond the tabloid scandal of Mary's controversial life. How she was treated by medical and legal officials reveals a lesser-known story of human and constitutional rights, entangled with the science of pathology...

Katie's vacation aboard a cruise ship with on-deck miniature golf, a chance to swim with dolphins, and her best friend Suzanne along, sounds wonderful, but the magic wind throws everything off-course when it turns her first into a dolphin and then into a renowned chocolate chef.

Describes some of the careers in the culinary arts, including master chef, executive chef, pastry chef, prep chef, and more, and discusses the training, vocabulary, competitions, and possibilities in this field.