Food for hope
(Book)
Author
Contributors
Agatha, Michelle Laurentia, illustrator.
Published
[Berkeley, CA] : Creston Books, LLC, [2023].
ISBN
9781954354241, 195435424X
Physical Desc
1 volume (unpaged) : color illustrations ; 29 cm
Appears on these lists
Status
Copies
Location | Call Number | Status |
---|---|---|
Bedford - Children's | J 362.5/Got | On Shelf |
Cambridge - Children's | JB Van Hengel | On Shelf |
Dedham - Children's | JUV BIO VAN HENGEL, J. | On Shelf |
Dedham Endicott - Children's | JUV BIO VAN HENGEL, J. | On Shelf |
Lexington - Children's | j362.583 G | Storage |
More Details
Published
[Berkeley, CA] : Creston Books, LLC, [2023].
Format
Book
Language
English
ISBN
9781954354241, 195435424X
Notes
Description
"John van Hengel started the world's first food bank in 1967 and went on to create a network of food banks through Feeding America. The concept of getting food that would otherwise be wasted to people who are hungry has spread throughout the world. Gottesfeld's warm text and Agatha's lively art shows that there's no shame in being hungry - the shame lies in how long it took for someone to figure out how to feed people! All it took was one person with a good idea to change things"--,Provided by publisher.
Target Audience
Ages 7-12
Description
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Citations
APA Citation, 7th Edition (style guide)
Gottesfeld, J., & Agatha, M. L. (2023). Food for hope . Creston Books, LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gottesfeld, Jeff and Michelle Laurentia, Agatha. 2023. Food for Hope. Creston Books, LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gottesfeld, Jeff and Michelle Laurentia, Agatha. Food for Hope Creston Books, LLC, 2023.
MLA Citation, 9th Edition (style guide)Gottesfeld, Jeff,, and Michelle Laurentia Agatha. Food for Hope Creston Books, LLC, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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