Changing seasons macrobiotic cookbook : cooking in harmony with nature
(Book)
Author
Contributors
Published
New York : Avery, c2003.
Edition
Rev. and updated ed.
ISBN
1583331646 (pbk.)
Physical Desc
xii, 242 pages : ill. ; 24 cm.
Status
Copies
Location | Call Number | Status |
---|---|---|
Framingham - Adult | 641.5636 Kushi | On Shelf |
Sudbury - Adult | 641.5636 / KUSHI | Billed |
Westwood - Adult | COOKBOOKS 641.563 Kushi | On Shelf |
More Details
Published
New York : Avery, c2003.
Format
Book
Edition
Rev. and updated ed.
Language
English
ISBN
1583331646 (pbk.)
Notes
Bibliography
Includes bibliographical references (p. 223-225) and index.
Subjects
LC Subjects
Description
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Citations
APA Citation, 7th Edition (style guide)
Kushi, A., & Esko, W. (2003). Changing seasons macrobiotic cookbook: cooking in harmony with nature (Rev. and updated ed.). Avery.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kushi, Aveline and Wendy. Esko. 2003. Changing Seasons Macrobiotic Cookbook: Cooking in Harmony With Nature. Avery.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kushi, Aveline and Wendy. Esko. Changing Seasons Macrobiotic Cookbook: Cooking in Harmony With Nature Avery, 2003.
MLA Citation, 9th Edition (style guide)Kushi, Aveline., and Wendy Esko. Changing Seasons Macrobiotic Cookbook: Cooking in Harmony With Nature Rev. and updated ed., Avery, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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